A fruity small-batch bourbon from Four Roses that is made with a combination of six out of the 10 recipes used by the distillery and matured for at least six years. Aromas of raspberries, cloves and nutmeg fill the nose, complemented by notes of ripe apricots, red berries, vanilla, peppery oak, spearmint and cinnamon throughout the palate and lingering in the finish.
