Characteristic cherry red colour and violet rim for a wine with cherry, floral and spicy aromas. Light touches of toffee and toast due to its 5 months of ageing in French oak barrels. Polished tannins and medium acidity perfectly balance the alcohol. The mouthfeel is round and dense and the length is impressive.
Ideal accompaniment to Japanese dishes particularly dried fish. It makes a good accompaniment to white meat and is perfect for drinking with mild cow’s and sheep’s milk cheeses.
