With its fruity and floral characters, balanced with a crisp bitterness, Coopers Pale Ale has a compelling flavour which is perfect for every occasion. Naturally fermented in the Burton-upon-Trent style, a secondary fermentation creates the trademark sediment that gives Pale its fine cloudy appearance. Easy drinking, refreshing and a reduced alcohol at 4.5%, it has less bitterness than many other pale ales. With fruity and floral esters it is good with sushi, white fish, chicken or turkey, green salad and Thai food.
