Fruit is sourced from 30 year old vines in the Lujan de Cuyo sub region of Mendoza. Grapes are hand-harvested from selected vineyards, de-stemmed, refrigerated and then fermented at 25ºC. A young, fruity Malbec of attractive red colour, vivacious and with ruby glints. Red and black fruit, such as plum and blackberry, and species in the complex background make this varietal alive.
