The El Andén De La Estación by Bodegas Muga from La Rioja presents a dense crimson colour in the glass. The first nose of El Andén De La Estación presents nuances of mulberries, blueberries and blackcurrants. The fruity parts of the bouquet are accompanied by notes of cask ageing such as oak, juniper and Mediterranean herbs.
El Andén De La Estación by Bodegas Muga is the right drink for all wine drinkers who like it dry. But it never shows barren or brittle, as you can expect from a wine beyond the Superma. This velvety red wine is impressive and complex on the palate. The balanced fruit acidity flatters the El Andén De La Estación with a soft feeling on the palate, without missing out on juicy liveliness. In the finish, this red wine from the wine-growing region of La Rioja finally inspires with considerable length. Again, there are hints of mulberry and blueberry. In the reverberation, mineral notes of the soils dominated by limestone and clay are added
