A selection from small plots in Rioja Alta and Rioja Alavesa. Low yields and old hand-harvested vines.
12 months in French (60%) and American (40%) oak barrels. 25% of the barrels are
new oak, another 25% have been used for two wines and the other 50% have been
used to rest a maximum of three to four wines
TASTING NOTE
Nice depth with a luminous sparkle. A bouquet of fine notes of toasted wood and
spices, combined with red candied fruit on a licorice base. Full-bodied on the
palate with a background of ripe fruit and smooth elegant tannins. A long silky
aftertaste.
